Cooking Ranges - Electric: Freestanding
Features
- 6.7 Cu. Ft. Total Capacity
- Professionally-Inspired Design
- Professionally-Inspired Design
- Professionally-Inspired Design
- EasyConvect™ Conversion System
Features
- 6.7 Cu. Ft. Total Capacity
- Professionally-Inspired Design
- Professionally-Inspired Design
- Professionally-Inspired Design
- EasyConvect™ Conversion System
Features
- EasyConvect™ Conversion System
- Five independent elements allow for cooking versatility
- Extra-large 6.4 cu. ft. capacity to cook multiple see more... dishes at once ...see less
- Aqualift® combines low heat with water to release see more... baked-on spills ...see less
- EASYCONVECT Conversion System automatically adjusts temperatures
Features
- EasyConvect™ Conversion System
- Five independent elements allow for cooking versatility
- Extra-large 6.4 cu. ft. capacity to cook multiple see more... dishes at once ...see less
- Aqualift® combines low heat with water to release see more... baked-on spills ...see less
- EASYCONVECT Conversion System automatically adjusts temperatures
Features
- EasyConvect™ Conversion System
- Five independent elements allow for cooking versatility
- Extra-large 6.4 cu. ft. capacity to cook multiple see more... dishes at once ...see less
- Aqualift® combines low heat with water to release see more... baked-on spills ...see less
- EASYCONVECT Conversion System automatically adjusts temperatures
Features
- 6.4 Cu Ft. Oven Capacity
- 5 Cooking Elements Including a Warm Zone
- EasyConvect™ Conversion System
- Storage Drawer
- Hidden Bake Element